Casa Tuga
Casa Tuga, a family-run Portuguese food stall bringing authentic flavours from their village in Portugal to the Huon. Pairing traditional recipes with local produce, their Pastéis de Nata (Portuguese tarts) feature eggs from their backyard and Sparrow Foot Farm Franklin, while traditional Bifanas (Portuguese pork sandwiches) are served on fresh Bottega Cripps bread. Alongside Portuguese churrasco chicken and chips, every dish celebrates heritage and community through food.
