Marcelle and Kristoff are fourth-generation farmers growing lavender in the Huon Valley. They hand-harvest and small-batch steam distill on-site, then rest their oils to deepen their aroma. Qualified aromatherapist Marcelle formulates their award-winning lavender oil and kid-safe blends. Every product is crafted from planting to bottling, simple, truthful and kind to both people and place. 

Lucaston Park Orchards is a fifth-generation family farm in Lucaston, nestled in Tasmania’s Huon Valley. Visit their stall for fresh apples and raspberries, plus a range of local fruit juices. Everything on offer is made using local produce sourced just around the corner in Lucaston, true harvest-to-home freshness.

Eros Pet Treats is a Tasmanian business offering handcrafted, 100% natural meat and seafood treats, ethically sourced from Tasmanian farms and pristine fisheries. For A Taste of the Huon, they're featuring apples and salmon from the Huon Valley. Each piece is carefully hand-prepared by Chef Markella and gently air-dried in small batches, locking in flavour and nutrition to ensure pets receive some of the finest natural treats Tasmania has to offer.