Tasmanian Saffron and Growers Own Distillery
Nestled in the fertile heart of Tasmania’s Huon Valley, this boutique producer is dedicated to growing some of the world’s finest saffron. Their vibrant, hand‑harvested threads are prized not only for exceptional culinary use, but also for their natural health and lifestyle benefits. Their passion for quality extends beyond the spice itself, inspiring a unique range of saffron‑infused creations — including Growers Own Saffron Gin, Saffron Vodka and Australian Saffron Tea.
